The Charles Hotel is the host of an annual Farmer’s Market that runs every Friday and Sunday from May to November.  With its farm fresh fruits & vegetables and homemade treats, such as organic cheeses and artisan breads, the Market offers area residents the chance to experience a touch of the country in Harvard Square.
The Farmer’s Market is held in The Charles Hotel’s lower courtyard at One Bennett Street, Harvard Square, Cambridge. The hours of operation are Sunday from 10:00 a.m. – 3:00 p.m. and Friday from 1:00 p.m. – 6:00 p.m.

Friday Farmer’s Market Vendors 
Busa Farms—Vegetables
Carlisle Farmstead Cheese—Goat Cheese
Grateful Farm—Organic produce, potted veggies and herbs, garlic
Hi-Rise Bread—Bread, pastry, jams
Kimball Fruit Farm—Fruit, vegetables, pies, heirloom tomatoes
Tre Noci—Candies

Sunday Farmer’s Market Vendors
Coy Brook Farm—Vegetables, fruit, pies
Debra’s Spreadable Fruit—Jams
Farmhouse Creations—Pies & Cakes
Fertile Cresent Farm—Fresh and dried flowers, xmas wreaths, honey
Grateful Farm—Organic produce, potted veggies and herbs, garlic
Hi-Rise Bread—Bread, pastry, jams
Kimball Fruit Farm—Fruit, vegetables, pies, heirloom tomatoes
Merton’s Maple Syrup—Maple Syrup
Moonbrine Inc.—Homemade Pickles
River Rock Farm—Free Range Beef
Tre Noci—Candies